Category Archives: Meats

Along with bread, these are another favorite of mine, I prefer the venison myself. Beef, chicken, pork, fish, and other types of meat recipes will be here along with tips and techniques for cooking, grilling, braising, and more.

Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce

wundercooking: Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce Recipe courtesy Jose Garces for Food Network Magazine Prep Time:20 minInactive Prep Time:—Cook Time:1 hr 20 minLevel:IntermediateServes:6 servings Ingredients For the Pork: 1 tablespoon minced fresh thyme 1 tablespoon minced fresh rosemary 1

Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce

wundercooking: Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce Recipe courtesy Jose Garces for Food Network Magazine Prep Time:20 minInactive Prep Time:—Cook Time:1 hr 20 minLevel:IntermediateServes:6 servings Ingredients For the Pork: 1 tablespoon minced fresh thyme 1 tablespoon minced fresh rosemary 1